Food Runner only for Muscat

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Job role insights

  • Date posted

    2024-12-05

  • Closing date

    2025-01-04

  • Offered salary

    OMR100 - OMR130/month

  • Experience

    1-3 years

  • Quantity

    1 person

Description


We are seeking a skilled male Waiter/Food Runner/Cleaner for our prestigious client in Muscat, Oman. The Waiter/Food Runner/Cleaner will be responsible for providing excellent customer service to guests, ensuring food and beverages are delivered in a timely and accurate manner, and maintaining the cleanliness of the dining area, kitchen, and other customer-facing spaces. This role requires excellent communication, multitasking, and customer service skills to create an outstanding dining experience.

Preferably: Indaian and Bangali 

Key Responsibilities:

1. Waiter/Waitress Responsibilities:

  • Greet and seat guests in a warm and friendly manner.
  • Take food and beverage orders accurately and efficiently.
  • Provide recommendations based on the menu and dietary preferences.
  • Ensure that guests receive their orders promptly and according to specifications.
  • Deliver food and beverages to the table and ensure guests are satisfied with their meals.
  • Handle guest inquiries, complaints, and requests promptly and professionally.
  • Upsell food and beverage items to enhance the guest experience.
  • Process payments and manage cash transactions.
  • Maintain knowledge of the menu, including specials, allergens, and dietary restrictions.
  • Ensure the cleanliness and organization of the dining area.

2. Food Runner Responsibilities:

  • Collect food orders from the kitchen and deliver them to the correct table.
  • Ensure food is presented in a neat and aesthetically pleasing manner.
  • Assist in ensuring food safety by adhering to proper handling and hygiene standards.
  • Communicate effectively with kitchen staff and management regarding food orders.
  • Assist with setting up and clearing tables as needed.
  • Ensure that guests are served promptly and courteously.
  • Monitor and ensure all dishes are delivered at the correct temperature.

3. Cleaner Responsibilities:

  • Maintain cleanliness and hygiene of the dining area, including floors, tables, chairs, and other furniture.
  • Clean and sanitize bathrooms and other common areas as needed.
  • Assist in the cleaning of kitchen areas, including dishwashing and proper disposal of waste.
  • Refill and organize condiments, napkins, and other supplies.
  • Ensure all food preparation areas are kept clean and organized, complying with health and safety regulations.
  • Empty trash bins and dispose of waste in a safe manner.
  • Sweep, mop, and vacuum floors as necessary.


Requirements

Skills and Qualifications:

  • Experience: Previous ( 1-3 years experience) in a waiter, food runner, or cleaning role preferred .
  • Good English speaking skill (mandatory).
  • Customer Service: Strong interpersonal skills and the ability to engage with customers in a friendly and professional manner.
  • Communication: Good verbal communication skills in English (Arabic is a plus).
  • Multitasking: Ability to handle multiple tasks simultaneously in a fast-paced environment.
  • Physical Stamina: Ability to stand for long periods, lift heavy trays, and walk around the restaurant efficiently.
  • Attention to Detail: Ensure cleanliness and orderliness always, with attention to food presentation and hygiene.
  • Teamwork: Ability to work well with a team and contribute to a positive work environment.
  • Flexibility: Availability to work evenings, weekends, and holidays.

Duty: 9 hours per day 6 days a week (with one hour break)
Gender: Male
Nationality: Indian and Bangali




Benefits

Benefits:

  • Accommodation: Provided by the company
  • Transport: Provided by the company
  • Salary: OMR 100 to OMR 130 
  • Nationality: Indian, Bengali



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